The synergistic application of diet and nutraceuticals to support health and well-being - as well as the prevention of and recovery from illness - are the hallmarks of rehabilitative nutrition.

Alan H. Pressman, D.A.C.B.N.
Director

 

Assessments & Interventions for Autoimmune Disease

Detect and remove opportunistic and pathogenic GI bugs
Detect and eliminate food sensitivities
Predictive autoantibody testing
Check for toxins & support detoxification
Optimize estrogen metabolism
Vitamin D status optimization
Quench excess inflammation & oxidative stress
Nutritional interventions (anti-inflammatory diet, Low AA)
Gastrointestinal restoration (4R program)
Stress Reduction