Tag Archive | "Cognitive and mental function"
Omega-3 may boost brain function in boys
“The present findings add to an emerging body of evidence from preclinical and clinical imaging studies that suggest that dietary DHA intake is a robust modulator of functional cortical activity,” wrote lead author Robert McNamara in the American Journal of Clinical Nutrition.
Continue reading...Bruce Ames: Vitamin insufficiency boosting age-related diseases
Monday, February 15, 2010
It is literally all about living for today. By understanding that nature favours survival today over tomorrow, a theory that vitamin inadequacy is behind the rise in chronic diseases “makes sense… and it is almost certainly going to be right,” says world-renowned scientist Bruce Ames.
Continue reading...More folate may mean less depression
Friday, January 29, 2010
Men with the highest blood levels of folate were50 per cent less likely to have symptoms of depression, compared to men with the lowest levels, according to findings published in the European Journal of Clinical Nutrition.
Continue reading...Blueberries may boost memory in older adults
Wednesday, January 13, 2010
A daily drink of about 500 mL of blueberry juice was associated with improved learning and word list recall, as well as a suggestion of reduced depressive symptoms, according to findings published in the Journal of Agricultural and Food Chemistry.
Continue reading...Grape juice may boost memory in elderly
Monday, January 11, 2010
Improved verbal learning and enhanced verbal and spatial recall were observed following a 12 week randomised, placebo-controlled, double-blind trial with Concord grape juice.
Continue reading...Diet, Cognitive Ability May Play Role in Heart Disease
Friday, November 20, 2009
Seniors who eat plenty of fruits and vegetables and who have good cognitive function are much less likely to die from heart disease than those who have poorer cognitive function and eat fewer fruits and vegetables, a new study has found.
Continue reading...Processed food could have role in depression
Wednesday, November 4, 2009
People reporting a high consumption of processed foods could be more likely to experience depression in middle age, says a new study that suggests food should play a greater role in preventing depressive disorders.
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ARTHRICAPS SPECIAL
The Institute of Rehabilitative Nutrition
Nutrition Headlines
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- Observatory: A Vitamin Boost for Greens Under the Supermarket’s Glow March 9, 2010
- Recipes for Health: Clam or Mussel Stew With Greens and Beans March 9, 2010
- Recipes for Health: Greens and Mushroom Panini March 9, 2010
- Personal Best: Winter Training: Faster and Safer Indoors? March 4, 2010
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About Dr. Pressman 
Dr. Alan H. Pressman
D.C., D.A.C.B.N.Leading nutritionist and author, Dr. Alan H. Pressman, a Chiropractor and Board Certified Dietitian/Nutrionist, is the host of the highly-acclaimed radio program, Healthline (WWRL 1600 AM New York City) that brings essential, life changing health information to millions of people so they can lead happier, healthier and more fulfilling lives. Dr. Pressman believes that many of our nations serious health challenges and illness-related suffering can be aided and avoided through alternative health care practices and is dedicated to sharing the best all-encompassing, breakthrough health information the world has to offer.
Dr. Pressman is honored to have interviewed many of our country’s leading health experts and noted authorities, including Deepak Chopra and Dr. Robert Atkins. Often dubbed the “Doctor to the Stars,” celebrities like Julia Roberts, Kim Catrall, Susan Sarandon, Bernadette Peters, Ted Danson, Barry Bostwick, Neil Simon and Lauren Bacall have all turned to Dr. Pressman for personal health and nutrition advice. According to Cosmopolitan Magazine “[Dr. Pressman's] diets are designed to combat celebrity stress.”
Dr. Pressman is the author of various books on alternative health care including The Complete Idiot’s Guide to Vitamins; The Complete Idiot’s Guide to Alternative Medicine; Physicians’ Guides to Healing: Treating Digestive Conditions; St. John’s Wart: The Miracle of Medicine; Physicians’ Guides to Healing: Treating Asthma, Allergies & Food Sensitivities; The GSH Phenomenon: Nature’s Most Powerful Antioxidant & Healing Agent; Physicians’ Guide to Healing : Treating Hypertension & Other Cardiovascular Conditions; and Physicians’ Guide to Healing: Treating Gynecological Conditions, among many others.
Dr. Pressman is currently the Director of the Gramercy Health Association in New York City, and maintains a thriving private practice.
Wednesday, February 24, 2010
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