Canadian researchers report that mice prone to obesity, insulin resistance, diabetes and hypertension drinking the blueberry juice were protected against the development of glucose intolerance and diabetes mellitus.
Continue reading...Wednesday, July 15, 2009
The citrus flavonoid naringenin may prevent cholesterol increases, and changes in insulin sensitivity and glucose metabolism linked to metabolic syndrome, says a new study with mice.
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Wednesday, September 2, 2009
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