Tag Archive | "vitamin"
Folate may improve artery function and heart health
Supplements of folic acid may improve cardiovascular health and reduce the prevalence of peripheral arterial disease (PAD), suggests a new study.
Continue reading...Vitamin D may improve colorectal cancer survival
Wednesday, September 23, 2009
Higher blood levels of vitamin D may double survival rates of colorectal cancer patients, suggests a new study from Harvard researchers. People with the highest average levels of 25-hydroxyvitamin D (25-(OH)D) – the non-active storage form of the vitamin – had a cancer-specific mortality half that of people with the lowest average levels, says a new study published in the British Journal of Cancer.
Continue reading...Low vitamin D raises blood pressure in women
Wednesday, September 23, 2009
Younger white women with vitamin D deficiencies are about three times more likely to have high blood pressure in middle age than those with normal vitamin levels, according to a study released on Thursday.
Continue reading...Inadequate vit D doses boosting elderly heart disease death risk
Tuesday, September 22, 2009
Compared to people with optimal vitamin D status, those with low vitamin D levels were three times more likely to die from heart disease and 2.5 times more likely to die from any cause, according to results of a study with 3,400 Americans.
Continue reading...Vitamin B6 tied to better prostate cancer survival
Tuesday, September 22, 2009
Men with earlier-stage prostate cancer may have better survival odds if they get a little more than the recommended amount of vitamin B6 everyday, a new study suggests.
Continue reading...Markets: Leaders in global brain food sales
Monday, September 21, 2009
The cognitive health category is made up of foods, beverages or dietary supplements that help boost mental health, improve mental performance and uplift mood. More specific benefits include: Enhancing cognitive ability, protecting the brain from damage, fighting the effects of aging (such as memory loss or dementia), addressing depression, and concentration problems, aiding in relaxation, and even helping to reduce aggressive behavior.
Continue reading...Omega-3, vitamin E mix shows potential for autistic speech
Wednesday, August 19, 2009
A subgroup of children emerged, characterised by autism, sensory issues, low muscle tone, food allergy, coordination problems, and impaired gastrointestinal function. The presence of multiple allergies and intestinal problems are associated with nutritional deficiencies including vitamin E, omega-3, and carnitine. Following supplementation, 181 families (97 per cent) reported “dramatic improvements in a number of areas”, said the researchers. These included speech, behaviour, eye contact, and other sensory issues.
Continue reading...Vitamin D Deficiency Linked to Heart Risk Factors in Kids
Monday, August 3, 2009
Most American youngsters aren't getting enough vitamin D, and that deficiency is associated with an increased incidence of risk factors for cardiovascular problems such as heart attack and stroke, two new studies find.
Continue reading...Multivitamins may lower heart disease death risk
Monday, July 20, 2009
Long-term regular consumption of a multivitamin may reduce the risk of dying from heart disease by 16 per cent, according to a new study from the US.
Continue reading...Science supports dairy calcium for weight loss
Wednesday, June 17, 2009
Writing in Obesity Reviews, Professor Arne Astrup from the University of Copenhagen and his co-workers concluded: “Dietary calcium has the potential to increase faecal fat excretion to an extent that could be relevant for prevention of weight (re-)gain.” The review adds to a large body of observational studies linking calcium intake, mainly from dairy products, to weight loss. The topic is a source of controversy with both camps able to quote research that supports their side and undermines the other.
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About Dr. Pressman 
Dr. Alan H. Pressman
D.C., D.A.C.B.N.Leading nutritionist and author, Dr. Alan H. Pressman, a Board Certified Dietitian/Nutritionist, is the host of the highly-acclaimed radio program, Health Radio News. The show is simulcast Saturdays at 8:00AM on WWRL 1600AM, New York City and Sirius/XM. You can also listen on Mondays at 11am Eastern on TogiNet. HRN is dedicated to sharing cutting-edge, breakthrough alternative and medical technologies so listeners have the chance to heal themselves - choices beyond prescription drugs and surgeries. Dr. Pressman is an Associate Professor of Bio-nutrition at the University of Bridgeport. He is also a Diplomate and past President of the American Clinical Board of Nutrition and a Fellow of the International & American Association of Clinical Nutritionists, and author of numerous textbooks and seventeen general public books on alternative health. Dr. Pressman is currently the Director of Gramercy Health Associates in New York City where he maintains a thriving private practice. Celebrities patients have included; Julia Roberts, Kim Cattrall, Susan Sarandon, Bernadette Peters, Ted Danson, Rhianna, Jordin Sparks, Neil Simon, Lauren Bacall, Tom Selleck, Paul Simon and Leonard Bernstein. According to Cosmopolitan Magazine, “[Dr. Pressman's] diets are designed to combat celebrity stress.” Dr. Pressman is available for private health consultations at Gramercy Health Associates at 212-228-5600, Monday through Friday from 10:00am - 6:00pmEST.
Appearances: Live with Regis ABC-TV, MSNBC, CNBC, WOR Radio, ABC Radio, WMCA Radio, WEVD Radio
Quoted in: Cosmo Magazine, Daily News, New York Post, Dance Magazine, New York Times, L.A. Times.
Previous Guests: Deepak Chopra, Gary Null, former NY Governor David Patterson, award-winning journalists from Newsweek and Time Magazine, Dr. Fred Pescatore, Dr. Eric Braverman, New York Times bestselling authors T. Harv Eker (Secrets of the Millionaire Mind) and Bob Burg (The Go-Giver), Lauren Bacall, Susan Sarandon, Regis Philbin, Dr. Robert Atkins and MSNBC commentator and Pulitzer Prize winner, Karen Hunter.
Wednesday, October 14, 2009
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